Showing posts with label produce. Show all posts
Showing posts with label produce. Show all posts

Sunday, September 11, 2016

Gratitude for a new week, with a side of inspiration

I just realized that we haven't left the property in 48 hours. How luxurious is that? Quite. Not sure I'm quite ready to break this little run of home time.


A whole weekend at home a bit unusual for us--there's typically something or other that will compel us out of our weekend cocoon. But this weekend I packed a bit of work home, and dedicated quite a bit of today toward getting my home office in better shape for me to actually want to spend time there. I have a problem when things get a little too piled up and stacked up--I just don't want to spend time in that kind of space. So clearing away always makes me feel so much more eager to sit down and get some work done. That, and I stole (I mean, borrowed) Seth's castoff monitor that he left behind, so now I have an extra (and much larger) screen, which is bonus for this aging lady's eyes!

I suppose with that lead up, you'd expect that I'd be here saying it was a kick-ass productive weekend. Um. Sort of? Definitely got a few things done, and made some really yummy end-of-summer meals filled with fresh-from-the-garden produce. And, I did get my office pretty tidy, so yeah, I guess. But there was also some delicious relaxation, and some telly binging too. I finished off The Tunnel, which I enjoyed pretty well, though I found the end a little unsatisfying. It begged a more climactic and twisty end, I thought. Ah well. Still enjoyable.

I'm grateful for all the joys of autumn. For everything between now and January 1, I am almost giddy with anticipation.

I'm grateful for the peace and quiet of our home, for the space to fiddle with hobbies and for our garden and chickens and room for doggies to roam.

I'm grateful for my thoughtful husband, who always considers us, and me, before him.

I'm grateful for music. For getting songs stuck in my head, and humming and singing along.

I am most grateful for the bounty that is so evident around us, every day. Right now the garden pretty much gets up and walks inside for dinner. Well, wouldn't that be lovely? It feels so close, really--tomatoes, peppers, cucumbers, kale, squashes, okra... so delightful. 



We continue to have stunning sunsets. I never fail to stop and stare, slack-jawed, at our beautiful surroundings.


And having a farmstand to fill in the vegetable gaps (not many right now), and pretty flowers to boot is a fabulous bonus.


I saved up a few inspirations for my week, and of course I have to share.

From my Instagram wanderings...




 For laughter, following Apple's iPhone announcements this week...



And some words to call upon as the week begins...



Wishing you a joyful and peaceful week. 

Friday, July 29, 2016

Friday night grateful list

This grateful list began on a massage table.

That could be the start and end of the list tonight, couldn't it? I had the good fortune of having my window of availability match up with my preferred massage therapist's same window, which frankly, rarely happens. Mostly because I don't get around to even checking to see if there's a possibility. But this week there was and I did and it was divine.

So I laid there and for the first half I did really well. I reveled and relaxed and even snoozed a little. Then, like a nasty germ, a work-related thought entered my brain. Nasty only in that it didn't belong in this quiet space. I did my best to banish it, but ugh. Didn't ever quite accomplish the same bliss in the second half as had been achieved in the first. Still, glad to have had that mostly-peaceful interlude to start the weekend off.

It's officially summer here, so that means that the complaints about the heat have begun. My favorite is, "Satan called, he wants his weather back." I will probably say that enough to drive my family and coworkers crazy for the next six weeks, or however long this bout of hellfire lasts.


This week I am thankful for many things, including but not limited to:

Cooler evenings. Still love my evening wander in the yard, putting up chickens and dogs, and watering this and that to get ready for another blazing day tomorrow. Some night I'd love to sleep outside, but the skunk that's been stalking our chickens makes me think otherwise. Don't need to snuggle with that in the night.
 
The power of story. While I was mowing the other evening, I just felt in the mood to relisten to an old favorite of mine, "This is the Story of a Happy Marriage," by Ann Patchett. That lady can tell a story. I love this essay more than most, and every time I hear it--probably about once a year, I'd say--a new phrase stands out to me and I love it all over again. The story itself resonates in so many ways for me, but her style is also a big draw. At the recent recommendation of a friend I listened to Elizabeth Gilbert talking with Krista Tippets on her podcast, On Being, and Elizabeth referenced a story about Ann Patchett. I think that must have been what drew me back to *this* story, for a relisten. And another fabulous point--it is almost exactly the length of a lawn mow for me, from pulling the mower out to putting it back.


Our pups. I do adore all our pups, but this one sat still for a photo, so sweet Tess gets the feature. I love our furry buddies so much, and are so glad for their presence in our lives.


Animals that produce something of value. While that might seem like a jab at the pups, it's really not. I'm just tickled pink that the new chickens have started producing. They are a funny bunch, for sure; it's so interesting getting to know chicken personalities. And I can't wait to omelet it up tomorrow morning!


Friendship. Always thankful for friends, near and far. I know that I have more than my share of blooming flowers in my friendship garden, corny as that may sound.

The plethora of summer produce that is available. Currently enjoying tomatoes and basil with abandon, cucumbers, zucchini, peppers, kale and okra. Next up, eggplants and more summer squash! Apricots are done, but here comes the plums! And can't forget the watermelon. I don't think a day has gone by without watermelon for some weeks. (I blame Seth. He's influential in the watermelon purchases.)

Seth. Of course. While I have this sneaking feeling I'm going to miss him more this fall that last, I am still so happy that he's on a path that he chose, and he is loving it.

Husband. Also of course, and then some. Thankful for his thoughtfulness, and his humor. Also, that he knows Walton's episodes well enough to tell me what's coming next. How awesome is that? I love it.

Sweet, sweet sleep. I've been doing mostly better in that arena, and of course, the minute I say that I'll have one of those lovely insomnia nights. Here's hoping not. I can usually count on Friday night being one of the good ones. Restful, with the promise of sleeping in and having a peaceful following day.



Wishing you a peaceful, grateful weekend.

Tuesday, September 17, 2013

Sept. 17: Corn salads for end-of-summer goodness

Well, I'm officially mailing it in. While Jen and I were texting random nonsense yesterday, and accusing each other of creating challenging blog post topics (it's a blog challenge, doh!), I threw out the idea that maybe a recipe didn't have to be one that we'd actually MADE. Rather, it could be one that we are hoping to make at some point in the near future (who would know if that never happened, the blog police?).

At the time, I had every intention of coming home from our weekend away and making one of the recipes you'll see below. But, I'm not sure what was really going on upstairs (add that to the things to work on: be more realistic about expectations), as time went skittering away quite rapidly upon our return home last evening.

So, I submit to you, three salads (see, not just one!) that I have every intention of making before this season's corn is gone for good. (Which means, in the next week or so!)











The biggest question is: which one should I make first?

What's on your list to make before the summer produce runs out? Or have you already transitioned to fall food? Tell me where you're at with seasonal eating!


Jen and I (and now my mom and Lisa too!) are blog challenging throughout September. You can catch her blog over at Stuff Jen Says. If you want to write along with us, give me a shout and I'll send you the blog prompts.

Friday, August 10, 2012

Friday night grateful moment

“If the only prayer you say in your life is ‘thank you,’
that would suffice.”
 -Meister Eckhart


This week I said “thank you” for:


Seth came home--and we're thankful for much, much more than his lawnmowing abilities!


My favorite David Austen roses are in full bloom!


I didn't plant most of these sweet violets, they just volunteered to show up from last year!


When it's almost 100 and I've been weeding, laying with my feet (well, okay, pretty much my whole body) in the sprinklers is just delightful.




Produce is in full gear: tomatoes, summer squash, zucchini, peppers, cucumbers, kale and cabbage. Hard to come back from the garden without a bin or two, overflowing.



The weather has been lovely, and the sunsets are typically beautiful and bold.

Wishing you a lovely weekend, with a thankful list the length of your arm!

Peace.
 
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